Thickeners E406 Food Grade Gel Strength 500-600g/Cm2 Agar Agar Strips
Thickeners E406 Food Grade Gel Strength 500-600g/Cm2 Agar Agar Strips
Payment Type: | L/C, T/T |
---|---|
Min. Order: | 1 |
Productivity: | 600mts/Year |
---|---|
Place of Origin: | Fujian, China |
Supply Ability: | 600mts/Year |
Product Description
Main Active Ingredient: Agar Trademark: BOOM Origin: Fujian, China Application: Meat, Drinks, Jelly/Ice Cream Specification: ISO9001: 2008 HS Code: 13023100 1 Grade: Pharmaceutical, Edible
2 Form: Powder, strip
3 Standard: BP, FCCIV
4 Certificate: HACCP, ISO
5 Main market: America, Asia, EU
Product name: Agar-agar
Formula: (C12H18O9)n
EINECS: 232-658-1
CAS No.: 9002-18-0
HS CODE: 1302310000
Form: Off white to light yellow powder
Solubility: Soluble in hot water
Packing: 25kg/Fibre Drum or according to the customers' request
Loading: 15MT in 20'FCL without pallets
Storage: Keep in the cool and dry condition
Shelf life: 24months
Contact us if you need more details on Agar-Agar Strips. We are ready to answer your questions on packaging, logistics, certification or any other aspects about Agar Agar Strips、Agar Strips. If these products fail to match your need, please contact us and we would like to provide relevant information.
2 Form: Powder, strip
3 Standard: BP, FCCIV
4 Certificate: HACCP, ISO
5 Main market: America, Asia, EU
Product name: Agar-agar
Formula: (C12H18O9)n
EINECS: 232-658-1
CAS No.: 9002-18-0
HS CODE: 1302310000
Form: Off white to light yellow powder
Solubility: Soluble in hot water
Packing: 25kg/Fibre Drum or according to the customers' request
Loading: 15MT in 20'FCL without pallets
Storage: Keep in the cool and dry condition
Shelf life: 24months
Items | Specification | |
FCC V | Enterprise Standard | |
Gel Strength,g/cm2 | --------- | 700-2000 |
Moisture,% | ≤20 | ≤11 |
Hot water insoluble Matter ,% | ≤1 | ≤1 |
Starch | Not blue | Not blue |
Arsenic,% | ≤0.0003 | ≤0.0001 |
Lead,% | ≤0.0005 | ≤0.0003 |
Water Absorption,ml | ≤75 | ≤75 |
Color | From white to light yellow | From white to light yellow |
Ash,% | ≤6.5 | ≤3 |
Ash(Acid-Insoluble),% | ≤0.5 | ≤0.5 |
Gelatin | Not detectable | Not detectable |
PH | --------- | 5-------8 |
Sieve Residue(80) | --------- | 95% passed |
Mesh | 80 |
Product Categories : Agar Agar Products
Premium Related Products
Other Products
Hot Products
Good Quality Betaine Hydrochloride Feed GradeCAS Number: 87-69-4 L (+) -Tartaric Acid (TARTARIC ACID)Food Additive Food Grade Calcium Citrate Bp98Phosphoric Acid 85% Food GradeNon Dairy Whipping Cream Powder for Cake Decoration, Ice CreamHigh Purity 99% Food Additive Sodium PropionateNon Dairy Creamer for BakingCorn Starch for Food GradeBulk Hyaluronic Acid, Hyaluronic Acid Powder, Hyaluronic Acid PriceE415 Thickeners Food Grade Xanthan GumFactory Supply Natural Green Tea Extract Tea PolyphenolsHigh Quality Flavor and Grangrance CAS 121-33-5 VanillinFood Additive Monosodium Phosphate, Msp 98%Min, CAS: 7558-80-7Food Grade Citric Acid AnhydrousDextrose AnhydrousWhipping Creamer Powder