Food Grade Preservation&Antioxidants Sodium Diacetate
Food Grade Preservation&Antioxidants Sodium Diacetate
Payment Type: | L/C, T/T, D/P, Western Union, Paypal, Money Gram |
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Productivity: | 500metric Tons Per Month |
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Place of Origin: | Jiangsu, China |
Supply Ability: | 500metric Tons Per Month |
Certificate: | BRC, ISO, FDA, HACCP |
Basic Info
Model No.: Food Grade preservation&antioxidants Sodium diacet
Product Description
Model NO.: Food Grade preservation&Antioxidants Sodium diacet Certification: BRC, ISO, FDA, HACCP Storage Method: Normal Type: Sodium diacetate Formula: C4h7nao4.Xh2o Handling&Storage: Kept in a Light-Proof, Dry and Cool Place Specification: white crystle powder HS Code: 2918110000 Nutritional Value: Nutritional Packaging Material: Paper Shelf Life: >12 Months Name: Sodium Diacetate Appearance: White to Yellow Crystalline Powder Trademark: kamadi Origin: Jiangsu, China
Sodium diacetate is a free flowing acidic sodium salt widely used as food flavoring, preservative, and pH buffer.
As a food flavoring agent, sodium diacetate is most often used to impart a vinegar flavor in snacks, breads, and soups.
As a preservative, it can effective in preventing the development of several mold strains and is also used as an antibacterial agent to prolong the shelf life of many food types.
Recent studies also suggest that sodium diacetate is an effective microbial inhibitor and pH regulator in meat and poultry products.
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Sodium diacetate is a free flowing acidic sodium salt widely used as food flavoring, preservative, and pH buffer.
As a food flavoring agent, sodium diacetate is most often used to impart a vinegar flavor in snacks, breads, and soups.
As a preservative, it can effective in preventing the development of several mold strains and is also used as an antibacterial agent to prolong the shelf life of many food types.
Recent studies also suggest that sodium diacetate is an effective microbial inhibitor and pH regulator in meat and poultry products.
PRODUCT NAME: | SODIUM DIACETATE | |
SYNONYMS: | (±)-2-Hydroxypropionic Acid sodium salt | |
FORMULA: | C4H7NaO4.XH2O | |
MOLECULAR WEIGHT: | 142.09 | |
Apperarance: | whit crystle powder | |
EINECS NO.: | 204-814-9 | |
CAS NO.: | 126-96-5 | |
H.S.CODE: | 2918110000 | |
SPECIFICATION: | Type | SODIUM DIACETATE |
Components: | Guaranteed Analysis: | |
Sodium Diacetate content% | 58-60 | |
pH at 20°C in 5% aqueous sol | 4.5-5.0 | |
Free acetic acid % | 39.0-41.0. | |
Heavy metals: | ≤20 ppm | |
Arsenic(As) % | ≤0.0003 | |
Formic acid and Matters easy to oxidize% | ≤0.2 | |
Lead mg/kg | ≤0.2 | |
Readily Oxidizable Substances % | ≤0.2 | |
Sulphate% | ≤0.01 | |
Moisture % | ≤2.0 | |
PACKING: | 25 kgs net paper bags | |
Others as per customer's requirement | ||
QUANTITY/CONTAINER: | 20MT/1x20FCL with pallets 22MT/1x20FCL without pallets | |
HANDLIN&STORAGE: | In cool and dry place, avoiding sunshine. Shelf life: 2 years |
Product Categories : Food Acidity Regulators
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