Gelatin Food Grade
Gelatin Food Grade
Payment Type: | L/C, T/T |
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Min. Order: | 1 |
Productivity: | 5, 000 Metric Tons/Year |
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Place of Origin: | China |
Supply Ability: | 5, 000 Metric Tons/Year |
Basic Info
Model No.: food grade
Product Description
Model NO.: food grade Type: Viscosity Index Improver Color: Yellow Specification: ISO9001 HS Code: 35030010 Classification: Food Additives Appearance: Powder Trademark: HENAN BOOM Origin: China BOOM Gelatin:
1 Cert: ISO, HACCP, Halal
2 Jel-strength: 80~280 Bloomg
3 Viscosity: 30 min Mpa. S
4 Size: 8~80mesh
5 Origin: Skin, Bone
1 Introduction
We obtain three factries to produce gelatin, one factory is using bone to produce gelatin, The other one is using beef skin to produce gelatin with halal certificate, The third factory using pigskin to manufacture gelatin. We adopt standard production methods and use advanced equiptments to produce high quality gelatin.
2 Others
And we can supply varieties of gelatin such as pharmaceutical gelatin, Edible Gelatin, technical gelatin as follow:
1, pharmaceutical gelatin with jelly strength from 150Bloom. G to 280Bloom. G with high clarity!
Capacity: 1000mts yearly
2, food gelatin with jelly styrength from 0bloom. G to 280Bloom. G
Capacity: 2500mts yearly
3, technical gelatin with jelly strength from 100Bloom. G to 850Bloom. G
Capacity: 1500MTS yearly
If you are interested in our gelatin, pls don't hesitate to contact us freely any time!
Contact us if you need more details on Gelatin. We are ready to answer your questions on packaging, logistics, certification or any other aspects about Edible Gelatin、Gelatine. If these products fail to match your need, please contact us and we would like to provide relevant information.
1 Cert: ISO, HACCP, Halal
2 Jel-strength: 80~280 Bloomg
3 Viscosity: 30 min Mpa. S
4 Size: 8~80mesh
5 Origin: Skin, Bone
1 Introduction
We obtain three factries to produce gelatin, one factory is using bone to produce gelatin, The other one is using beef skin to produce gelatin with halal certificate, The third factory using pigskin to manufacture gelatin. We adopt standard production methods and use advanced equiptments to produce high quality gelatin.
2 Others
And we can supply varieties of gelatin such as pharmaceutical gelatin, Edible Gelatin, technical gelatin as follow:
1, pharmaceutical gelatin with jelly strength from 150Bloom. G to 280Bloom. G with high clarity!
Capacity: 1000mts yearly
2, food gelatin with jelly styrength from 0bloom. G to 280Bloom. G
Capacity: 2500mts yearly
3, technical gelatin with jelly strength from 100Bloom. G to 850Bloom. G
Capacity: 1500MTS yearly
If you are interested in our gelatin, pls don't hesitate to contact us freely any time!
ITEMS | STANDARD | RESULT | METHODS |
COLOR | LIGHT YELLOW OR YELLOW OR PALE YELLOW | LIGHT YELLOW | --------------------- |
ODOUR | NORMAL | NORMAL | --------------------- |
TASTE | NORMAL | NORMAL | ------------------------ |
TEXTURE | DRIED GRANULES OR POWDER | GRANULES | ------------------------ |
JELLYSTRENGTH | 250± 10 BLOOM. G | 253 BLOOM. G | 6.67% AT 10° C FOR 18HOURS |
VISCOSITY | 60MPS ± 5MPS | 62MPS | 6.67% AT 60° C AMERICAN PIPETTE |
MOISTURE | < 13% | 11.1% | 24 HOURS AT 550° C |
ASH CONTENT | < 2% | 1.7% | COLORIMETRIC |
TRANSPARENCY | > 300MM | 400MM | 5% SOLUTION AT 40° C |
PH VALUE | 4.0-6.5 | 5.5 | SOLUTION 6.67% |
SULPHUR DIOXIDE | < 50MG/KG | 5MG/KG | DISTILLATION-LODOMETRY |
HEAVY METAL (Pb) | < 40MG/KG | 1.8MG/KG | ATOMIC ABSORPTION |
ARSENIC | < 1MG/KG | 0.32MG/KG | ATOMIC ABSORPTION |
PEROXIDE | < 10MG/KG | 5MG/KG | ATOMIC ABSORPTION |
CONDUCTIVITY | PASS | PASS | SOLUTION 6.67% |
TURBIDITY | PASS | PASS | SOLUTION 6.67% |
INSOLUBLE | < 0.2% | 0.1% | SOLUTION 6.67% |
TOTAL PLATE COUNT | < 1000/G | 285/G | EUR. PH |
E. COLI | ABS/25G | ABS/25G | ABS/25G |
CLIPBACILLUS | ABS/10G | ABS/10G | EUR. PH |
SALMONELLA | ABS/25G | ABS/25G | EUR. PH |
Product Categories : Gelatin Products
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