Resistant Rice Maltodextrin flavoring agent
| Min. Order: | 1 Kilogram |
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| Packaging: | 1kg a bag/25kg/bag |
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Product Description
<Span style="color: #ff6600;"> Resistant Rice Maltodextrin Pharmaceutical Grade
Description:
Maltodextrin is also called water-soluble dextrin or enzymatic dextrin. It is made of various types of starch as raw materials, which is hydrolyzed and controlled by enzyme process to a low degree, purified, and dried. The raw material is corn, rice, etc. containing starch.
Secification:
| Item | Standard |
| Appearance | white to light yellow powder |
| Smell | special smell of maltdextrin and no exceptional smell |
| Taste | sweetless or little sweetness, no other taste |
| Moisture (%) | ≤6 |
| De-equivelent (%) | 10~15 |
| Indine reaction | no blue reaction |
| Solubility (%) | 98%~100% |
| Pathogenic bacterium | not exist |
| Sulphated ash (%) | ≤0.6 |
| PB | ≤0.5mg/kg |
| AS | ≤0.5mg/kg |
| PH Value (in 50% water solution) | 4.5 ~ 6.5 |
| Storage | in the shade |
| Packing | 25kg/bag |
Application:
Maltodextrin is widely used in candy, malted milk, fruit tea, milk powder, ice cream, beverage, canned food and other foods.Contains calcium, iron and other beneficial to the human body trace elements and minerals, and can promote human development.
1. To supply high-quality products with reasonable prices.
2. To follow orders and arrange shipping in time, providing complete documents for Customs clearance according to
different export policiesin different countries.
3. To take all the responsibility in case of product quality problems.
4. To inform customers of price trends in the market timely.
Product Categories : Thickeners > Maltodextrin
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