Thickener and Gelling Agent Pectin

Packaging Material: Carton Box or Fiber Drum Shelf Life: >12 Months Resource: Natural Name: Pectin Appearance: Free Flowing Powder Origin: Jiangsu, China Storage Method: Store Under Cool and Dry Condition, Keep Product a Type: Pectin Property: Food Additives Handling&Storage: Store Under Cool and Dry Condition Quantity/Container: 18mt in 20′fcl Without Pallet HS Code: 1302200000
Pectin is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants.It is produced commercially as a white to light brown powder,mainly extracted from citrus fruits,and is used in food as a gelling agent particularly in jams and jellies.It is also used in fillings,medicines,sweets,as a stabilizer in fruit juices and milk drinks,and as a source of dietary fiber.

PRODUCT NAME:	Citrus Pectin
PROPERTIES:	Free Flowing Powder
EINECS NO.:	232-553-0
CAS NO.:	9000-69-5
HS CODE:	1302200000
SPECIFICATION:	Components:	Guaranteed Analysis:
	Appearance	Free Flowing powder
	Gel Degree(USA SAG)	150°±5°
	Loss of drying	Max 10%
	Ash content	Max 5%
	Degree of esterification	68-72
	Hydrochloric Acid insoluble	Max 1%
	PH(2.5% solution)	2.6-3.0
	Heavy Metals	Max 15mg/kg
	Arsenic	Max 2mg/kg
	Lead	Max 5mg/kg
	SO2	Max 0.005%
	Total plate count	Max 500/g
	Yeast and mould	Max 50/g
	Particle Size	95% pass through 60 mesh
PACKAGING:	Standard Packaging:25kg net weight with inner package of food used film bag in carton box or fiber drum
QUANTITY/CONTAINER:	18MT in 20'FCL without pallet
HANDLING&STORAGE:	Store under cool and dry condition, keep product air-tight

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Product Categories : Food Emulsifiers