Natamycin
Natamycin
| Payment Type: | L/C, T/T, D/P, Paypal, Money Gram, Western Union |
|---|
| Productivity: | 500metric Tons Per Month |
|---|---|
| Place of Origin: | Jiangsu, China |
| Supply Ability: | 500metric Tons Per Month |
Product Description
Type: Natamycin Appearance: White to Yellow Crystalline Powder Handling&Storage: Kept in a Light-Proof, Dry and Cool Place Origin: Jiangsu, China Name: Natamycin Formula: C33h47no13 Trademark: kamadi HS Code: 2941200000
Natamycin Natamycin Natamycin can effectively inhibit the surface of the meat products mold.It can eliminate the juice in yeasts, fungi and molds, prevent the juice fermented sour fruit juice, prolong the preservation period, and will not have any effect on fruit juice flavor.
Contact us if you need more details on Preservative. We are ready to answer your questions on packaging, logistics, certification or any other aspects about FOOD INGREDIENTS、Additive. If these products fail to match your need, please contact us and we would like to provide relevant information.
Natamycin Natamycin Natamycin can effectively inhibit the surface of the meat products mold.It can eliminate the juice in yeasts, fungi and molds, prevent the juice fermented sour fruit juice, prolong the preservation period, and will not have any effect on fruit juice flavor.
| <Span>PRODUCT NAME: | NATAMYCIN | |
| SYNONYMS: | Pimaricin | |
| FORMULA: | C33H47NO13 | |
| MOLECULAR WEIGHT: | 665.72 | |
| PROPERTIES: | White to yellow crystalline powder | |
| EINECS NO.: | 231-683-5 | |
| CAS NO.: | 7681-93-8 | |
| HS CODE: | 2941200000 | |
| SPECIFICATION: | Inspection Standard | |
| Components: | Guaranteed Analysis: | |
| Appearance | White to yellow crystalline powder | |
| Purity | 50% min | |
| Specific rotation | +276° --- +280° | |
| Heavy metals | 10 ppm max | |
| Lead | 5 ppm max | |
| Arsenic | 3 ppm max | |
| Mercury | 1 ppm max | |
| Loss on drying | 6.0 - 9.0% | |
| PH | 5.0 - 7.5 | |
| Total plate count | 10 Cfu/g max | |
| Pathogen | Absent | |
| E. coli | Negative/25g | |
| Salmonella | Negative/25g | |
| PACKAGING: | 500g net plastic bottle, 10kg net per carton | |
| QUANTITY/CONTAINER: | | |
| HANDLING&STORAGE: | Kept in a light-proof, dry and cool place | |
Product Categories : Food Acidity Regulators
Premium Related Products
Other Products
Hot Products
Good Quality Betaine Hydrochloride Feed GradeCAS Number: 87-69-4 L (+) -Tartaric Acid (TARTARIC ACID)Food Additive Food Grade Calcium Citrate Bp98Phosphoric Acid 85% Food GradeNon Dairy Whipping Cream Powder for Cake Decoration, Ice CreamHigh Purity 99% Food Additive Sodium PropionateNon Dairy Creamer for BakingCorn Starch for Food GradeBulk Hyaluronic Acid, Hyaluronic Acid Powder, Hyaluronic Acid PriceE415 Thickeners Food Grade Xanthan GumFactory Supply Natural Green Tea Extract Tea PolyphenolsHigh Quality Flavor and Grangrance CAS 121-33-5 VanillinFood Additive Monosodium Phosphate, Msp 98%Min, CAS: 7558-80-7Food Grade Citric Acid AnhydrousDextrose AnhydrousWhipping Creamer Powder