E415 Thickeners Food Grade Xanthan Gum

Model NO.: Xanthan gum 200 mesh Packaging Material: Paper Shelf Life: >12 Months Application: Meat, Drinks, Flour Products, Jelly/Ice Cream, Baked Goods Handling&Storage: Sealed, Stored in Cool and Dry Place for 24 Months Quantity/Container: 16mt in 20′fcl with Pallets Trademark: kamadi Certification: ISO, FDA, HACCP Storage Method: Normal Main Active Ingredient: Xanthan Gum Name: Gellan Gum Appearance: White or Faint Yellow Powder Formula: (C35h49o29)N Origin: Jiangsu, China  

Xanthan Gum Xanthan Gum ·acts as a thickener and stabilizer, can be applied to many industrial fields, such as pesticides, feedstuff, and so on
·it can prolong shelf life, and increase the sticking and oxidation resistance properties. Furthermore it can reduce the consumption of other materials and make the product's color clear, right and clean
used as a thickener and stabilizer in liquid or ointment medicine, cosmetics, oral care products ,household lotion.

<Span>PRODUCT NAME:	Xanthan Gum
FORMULA:	(C35H49O29)n
PROPERTIES:	white or faint yellow powder
EINECS NO.:	234-394-2
CAS NO.:	11138-66-2
HS CODE:	3913900000
SPECIFICATION:	Inspection Standard	FCCIV
	Components:	Guaranteed Analysis:
	Appearance	white or faint yellow powder
	Viscosity	1200-1800cps
	pH	6.0-8.0
	Moisture	13% max
	Ash	13% max
	V1/V2	1.02-1.45
	Pyruvic Acid	1.5% min
	Nitrogen	1.5% max
	Heavy Metals	20ppm max
	Lead	5ppm max
	Arsenic	3ppm max
	Microbiological
	Total Plate Count	2000 cfu/g max
	Yeast/mould	100 cfu/g max
PACKAGING:	25kg/paper bag within lining plastic bag or according to the customers request.
QUANTITY/CONTAINER:	16MT in 20'FCL with pallets 18MT in 20'FCL without pallets
HANDLING&STORAGE:	Sealed ,stored in cool and dry place for 24 months

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Product Categories : Food Thickeners