Factory supply Food Grade Gelling Agent Gelatin CAS 9000-70-8
Unit Price: | 2~2.5 USD |
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Min. Order: | 1 Kilogram |
Packaging: | 25KG bags or as client's demand |
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Transportation: | Express,Ocean,Land,Air |
Supply Ability: | 100 Metric Ton/Metric Tons per Month |
Port: | China Main Port |
Product Description
Uses of Gelatin
CAS No.: 9000-70-8
Molecular Formula: C102H151O39N31
Quality Standard: USP/BP/EP
Packing: in 25kgs bags
Shelf Life: 2 year, Keep in cool and dry place
Gelatin contains 18 kinds of Amino acids that human needs and has many incomparable characteristics in foodstuff as Food Additive such as gelatinizer, stabilizer, thickener, foamer, and swelling agent.
Features:
1) Raw material: Fresh skin from healthy slaughtered cattle.
2) Manufacture process: extraction, purification, concentration, polishing, filtration, drying, grinding, sifting and blending.
3) Scope of application:
Application:
Carnivorous can, jelly, candy, milk powder, fruit milk, sausage, salad, pudding, ham, bean vermicelli, ice cream, cake, drinks clarification, instant noodles, bio-pharmaceuticals, health food, yolk juice, beer clarifier
The versatility of gelatin in the food industry makes it an ideal choice for confectionery, dairy, desserts, bakery, cereal, and meat products. In confectionery products, gelatin acts as an agent to provide varying degrees of texture and elasticity. In dairy products, it stabilizes properties in yogurts, sour creams, ice cream and milk based desserts, while adding a creamy mouth sensation to low or non-fat products.
Gelatin in meat products such as ham and aspic improves the appearance and makes the product easy to slice. As an important ingredient, gelatin desserts, marshmallows, icings, frozen treats and bakery glazes will rely on it.
AWI Service
1. Supply high quality products with a reasonable price.
2. Keep shipment in time, provide complete customers clearance documents as customs request.
3. Provide agile and safe payments.
4. We will responsible for all quality issue.
5. Share marketing informations with customers update price in time.
FAQ
1. What's your payment terms?
T/T, D/P, L/C, O/A
2. What's your delivery time?
Usually we will arrange the shipment within 14 days.
3. How about the packing?
Usually with 25 kg bag/carton/drum.
4. How about the validity of the products?
Usually 2 or 3 years.
5. What documents you provide?
Usually, Commerical Invoice, Packing List, Country of Origin, Insurance Policy, Bill of loading, COA , Health certificate.
6. What is loading port?
Usually, Qingdao, Tianjin and Shanghai
Product Categories : FOOD INGREDIENTS
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