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Best Price Food Grade Preservative 50% Natamycin /Pimaricin
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Best Price Food Grade Preservative 50% Natamycin /Pimaricin

    Min. Order: 1 Kilogram
    Packaging: 1KG bags/25kg drums or as client's demand
    Transportation: Express,Ocean,Land,Air
    Supply Ability: 20 Metric Ton/Metric Tons per Month
    Port: China main port

Product Description

Product Description
Product Name
NATAMYCIN
Antibiotica-5283
cl12,625
CAS
 7681-93-8
MF
C33H47NO13
MW
665.73
EINECS
231-683-5
Mol File
7681-93-8.mol

<Span>Best Price Food Grade Preservative 50% Natamycin /Pimaricin


Natamycin(also named pimaricin) is a natural biological Food Preservatives.
Natamycin is widely Used for cheese, meat and meat products, moon cakes, snacks, raw juice for coating use, surface of utensils, perishable food, Salad sauce, Fermented wine, etc.
Natamycin( Pimaricin ) is an antimycotic product which have broad and effective action. It not only inhibits the growth of different moulds and yeasts, but also inhibits the production of their toxin. Commercial Natamycin contains 50% of the active substance. Small quantities of Natamycin can inhibit all moulds and yeasts, which cause food spoilage. Natamycin has no effect on bacteria, so it does not prevent in the natural maturing process of yoghurt , cheese , fresh Ham, sausage, ect.

1.Natamycin is a fungicide used to keep cheese from getting moldy. It works by making holes in the cell membranes of fungi, so their insides leak out. It is produced by Streptomyces natalensis bacteria.

2. It is applied to cut slices of cheese by dipping or spraying. In grated cheese, a dry mixture is used, usually with cellulose to prevent caking.

3.Some manufacturers use it in the wax coating on cheese rinds, instead of putting on the cheese itself.


4.In the field of medicine ,Natamycin is also used in eye drops, and its 5% natamycin content is suitable for the treatment of fungal gingivitis, conjunctivitis and keratitis caused by microorganisms, including Fusarium oxysporum keratitis

Product Name
Natamycin
Item
Specifications
Appearance
white or yellowish crystalline powder
Purity
50% min
Specific rotation
+276° --- +280°
Heavy metals
10 ppm max
Lead
5 ppm max
Arsenic
3 ppm max
Mercury
1 ppm max
Loss on drying
6.0 - 9.0%
PH
5.0 – 7.5
Total plate count
10 Cfu/g max
Pathogen
Absent
E. coli
Negative/25g
Samonella
Negative/25g
Samples Display
Packing & Delivery
Our Company
FAQ

FAQ

1. What's your payment terms?

T/T, D/P, L/C, O/A

2. What's your delivery time?

Usually we will arrange the shipment within 14 days.

3. How about the packing?

Usually with 25 kg bag/carton/drum.

4. How about the validity of the products?

Usually 2 or 3 years.

5. What documents you provide?

Usually, Commerical Invoice, Packing List, Country of Origin, Insurance Policy, Bill of loading, COA , Health certificate.

6. What is loading port?

Usually, Qingdao, Tianjin and Shanghai  

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Contact us if you need more details on Food Grade Natamycin /pimaricin. We are ready to answer your questions on packaging, logistics, certification or any other aspects about Preservative 50% Natamycin /pimaricin、Natamycin /pimaricin. If these products fail to match your need, please contact us and we would like to provide relevant information.

Product Categories : FOOD INGREDIENTS